Directions:
- Heat olive oil in a skillet over high heat; cook and stir onion, garlic, and salt in the hot oil until onion is softened and browned, about 15 minutes.
- Mix tomatoes and green beans into onion mixture. Add sugar and cinnamon to mixture; bring to a boil, lower heat to medium-low, cover, and simmer until green beans are tender, 20 to 25 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 44.69 Kcal (187 kJ) | ||
| Calories from fat | 31.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.53g | 5% | |
|---|---|---|---|
| Sodium | 5.99mg | 0% | |
| Potassium | 50.76mg | 1% | |
| Total Carbs | 3.12g | 1% | |
| Sugars | 1.14g | 5% | |
| Dietary Fiber | 0.54g | 2% | |
| Protein | 0.47g | 1% | |
| Vitamin C | 2.7mg | 4% | |
| Iron | 0.1mg | 1% | |
| Calcium | 11.8mg | 1% | |
| Amount Per 100 g | |||
| Calories | 160.5 Kcal (672 kJ) | ||
| Calories from fat | 114.16 Kcal | ||
| % Daily Value* | |||
| Total Fat | 12.68g | 5% | |
|---|---|---|---|
| Sodium | 21.5mg | 0% | |
| Potassium | 182.31mg | 1% | |
| Total Carbs | 11.21g | 1% | |
| Sugars | 4.08g | 5% | |
| Dietary Fiber | 1.93g | 2% | |
| Protein | 1.69g | 1% | |
| Vitamin C | 9.6mg | 4% | |
| Iron | 0.5mg | 1% | |
| Calcium | 42.4mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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