Directions:
- Preheat the oven to 375°F.
- In a large sauté pan or wok over moderate heat, warm the oil. Add the shallots and sauté, stirring occasionally, for 2 minutes. Add the garlic and sauté, stirring occasionally, for 1 minute. Add the green beans, along with the vinegar, salt, and pepper, and continue to cook, stirring occasionally, for 1 minute. Add the chicken stock and cook, tossing occasionally, until the green beans are crisp-tender, about 4 minutes. Using tongs, lift the green beans from the pan and transfer to the baking dish; set aside.
- Add the heavy cream and rosemary to the sauté pan and bring to a simmer. Continue simmering until slightly reduced, about 2 minutes. Add the butter and stir until melted, then pour the mixture over the green beans. DO AHEAD: The green beans can be prepared up to this point, covered, and kept at room temperature for 1 hour.
- Sprinkle the almonds and Cheddar over the green beans and bake until the cheese is melted and the green beans are hot, about 10 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 284.71 Kcal (1192 kJ) | ||
| Calories from fat | 193.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.55g | 33% | |
|---|---|---|---|
| Cholesterol | 41.42mg | 14% | |
| Sodium | 621.18mg | 26% | |
| Potassium | 424.34mg | 9% | |
| Total Carbs | 14.45g | 5% | |
| Sugars | 5.37g | 21% | |
| Dietary Fiber | 5.73g | 23% | |
| Protein | 11.19g | 22% | |
| Vitamin C | 17mg | 28% | |
| Iron | 1.9mg | 10% | |
| Calcium | 178.5mg | 18% | |
| Amount Per 100 g | |||
| Calories | 133.02 Kcal (557 kJ) | ||
| Calories from fat | 90.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.07g | 33% | |
|---|---|---|---|
| Cholesterol | 19.35mg | 14% | |
| Sodium | 290.22mg | 26% | |
| Potassium | 198.26mg | 9% | |
| Total Carbs | 6.75g | 5% | |
| Sugars | 2.51g | 21% | |
| Dietary Fiber | 2.68g | 23% | |
| Protein | 5.23g | 22% | |
| Vitamin C | 8mg | 28% | |
| Iron | 0.9mg | 10% | |
| Calcium | 83.4mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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