Directions:
- Place all the ingredients in a blender or food processor, blend well.
- Pour over chicken and marinate for at least 4 hours or overnight.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 374.19 Kcal (1567 kJ) | ||
| Calories from fat | 368.75 Kcal | ||
| % Daily Value* | |||
| Total Fat | 40.97g | 63% | |
|---|---|---|---|
| Sodium | 1005.6mg | 42% | |
| Potassium | 78.33mg | 2% | |
| Total Carbs | 3.98g | 1% | |
| Sugars | 1.09g | 4% | |
| Dietary Fiber | 0.43g | 2% | |
| Protein | 2.18g | 4% | |
| Vitamin C | 10.2mg | 17% | |
| Iron | 0.6mg | 3% | |
| Calcium | 16.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 437.7 Kcal (1833 kJ) | ||
| Calories from fat | 431.34 Kcal | ||
| % Daily Value* | |||
| Total Fat | 47.93g | 63% | |
|---|---|---|---|
| Sodium | 1176.28mg | 42% | |
| Potassium | 91.63mg | 2% | |
| Total Carbs | 4.66g | 1% | |
| Sugars | 1.27g | 4% | |
| Dietary Fiber | 0.51g | 2% | |
| Protein | 2.55g | 4% | |
| Vitamin C | 12mg | 17% | |
| Iron | 0.6mg | 3% | |
| Calcium | 18.9mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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