Greek Burgers Recipe

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Greek Burgers
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Ingredients:

Directions:

  1. Mix ground beef, garlic; lemon juice, oregano leaves; cumin, pepper, plum tomato, and parsley. Form into 4 patties about 3/4 thick.
  2. Grill or broil, 4 from souce of heat, ofr 3 minutes, for 3 minutes on each side for medium-rare.
  3. Cut the top third off each of four 6 whole-wheat pita pocket breads. Turn the cut-off piece round side down; tuck inside to pocket bread to reinforce bottom. Place a grilled burger in each pocket bread along with a romaine lettuce leaf and paper-thin slices from 1 sm red onion.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 2434.67 Kcal (10193 kJ)
Calories from fat 962.85 Kcal
% Daily Value*
Total Fat 106.98g 165%
Cholesterol 331.06mg 110%
Sodium 1769.55mg 74%
Potassium 7988.54mg 170%
Total Carbs 225.61g 75%
Sugars 35.01g 140%
Dietary Fiber 58.43g 234%
Protein 126.32g 253%
Vitamin C 145.3mg 242%
Iron 42.6mg 237%
Calcium 1174.8mg 117%
Amount Per 100 g
Calories 70.91 Kcal (297 kJ)
Calories from fat 28.04 Kcal
% Daily Value*
Total Fat 3.12g 165%
Cholesterol 9.64mg 110%
Sodium 51.53mg 74%
Potassium 232.65mg 170%
Total Carbs 6.57g 75%
Sugars 1.02g 140%
Dietary Fiber 1.7g 234%
Protein 3.68g 253%
Vitamin C 4.2mg 242%
Iron 1.2mg 237%
Calcium 34.2mg 117%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 56.8
    Points
  • 59
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

Bad Points

  • High in Sodium,
  • High in Total Fat

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