Directions:
- Preheat oven to 350°F.
- In large mixing bowl, combine all ingredients.
- Lightly coat your hands with flour and shape the mix into a big ball.
- Using a floured wooden rolling pin, flatten the ball.
- Using a cookie cutter of your choice, triangles or stars or whatever, cut the dough. Place the cookies on a greased cookie sheet.
- Bake for 25 minutes or until lightly browned.
- Cool cookies before serving – please!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 370.43 Kcal (1551 kJ) | ||
| Calories from fat | 25.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.88g | 4% | |
|---|---|---|---|
| Cholesterol | 29.32mg | 10% | |
| Sodium | 1300.83mg | 54% | |
| Potassium | 213.69mg | 5% | |
| Total Carbs | 74.36g | 25% | |
| Sugars | 6.13g | 25% | |
| Dietary Fiber | 2.23g | 9% | |
| Protein | 10.26g | 21% | |
| Vitamin C | 0.2mg | 0% | |
| Iron | 5.8mg | 32% | |
| Calcium | 69.1mg | 7% | |
| Amount Per 100 g | |||
| Calories | 254.83 Kcal (1067 kJ) | ||
| Calories from fat | 17.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.98g | 4% | |
|---|---|---|---|
| Cholesterol | 20.17mg | 10% | |
| Sodium | 894.85mg | 54% | |
| Potassium | 147mg | 5% | |
| Total Carbs | 51.15g | 25% | |
| Sugars | 4.22g | 25% | |
| Dietary Fiber | 1.53g | 9% | |
| Protein | 7.05g | 21% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 4mg | 32% | |
| Calcium | 47.5mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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