Grape Jelly Meatballs Recipe

Posted by
Rate It!
Grape Jelly Meatballs
Add your photo!
Ingredients
3
Count
Nutrition
136
Calories
Total time
65
Minutes
Comments Print recipe

Ingredients:

  • 12 oz chili sauce (bennets brand in ketchup aisle)

Directions:

  1. Thaw out the meatballs.
  2. Preheat oven to 350 degrees.
  3. Mix 8 oz. grape jelly and 12 oz. chili sauce in separate bowl.
  4. Place meatballs in a large baking dish.
  5. Pour sauce mixture over the meatballs.
  6. Bake meatballs for 1 hour, making sure to stir them around about half way through.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 135.7 Kcal (568 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 771.5mg 32%
Potassium 209.79mg 4%
Total Carbs 30.24g 10%
Sugars 19.85g 79%
Dietary Fiber 3.4g 14%
Protein 1.7g 3%
Vitamin C 9.1mg 15%
Iron 0.6mg 3%
Calcium 11.3mg 1%
Amount Per 100 g
Calories 143.6 Kcal (601 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Sodium 816.4mg 32%
Potassium 222mg 4%
Total Carbs 32g 10%
Sugars 21g 79%
Dietary Fiber 3.6g 14%
Protein 1.8g 3%
Vitamin C 9.6mg 15%
Iron 0.6mg 3%
Calcium 12mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 2
    Points
  • 3
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top