Granola Cookies Recipe

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Granola Cookies
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Ingredients:

  • 1 3/4 cups all-purpose flour
  • 1 3/4 tsp baking powder
  • 1/2 tsp salt
  • 3/4 cup sugar
  • 1/4 cup packed brown sugar
  • 3 tbsp canola oil
  • 1 tsp cinnamon
  • 1 large egg

Directions:

  1. Mix flour, salt, cinnamon, and baking powder in a small bowl and set aside.
  2. With electric mixer, beat both sugars, and the oil until light and fluffy.
  3. Add the egg and vanilla and beat well.
  4. Stir in the flour mixture until just moistened.
  5. Stir in granola.
  6. Drop dough by rounded teaspoon onto a baking sheet that has been sprayed well with nonstick cooking spray.
  7. Bake for 10-12 minutes at 350°F until cookies are light brown and set.
  8. Cool cookies on baking sheet for 5 minutes until they are firm.
  9. Remove cookies to rack and let cool completely.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 244.96 Kcal (1026 kJ)
Calories from fat 72.4 Kcal
% Daily Value*
Total Fat 8.04g 12%
Cholesterol 15.5mg 5%
Sodium 163.29mg 7%
Potassium 172.87mg 4%
Total Carbs 39.07g 13%
Sugars 17.56g 70%
Dietary Fiber 1.66g 7%
Protein 4.34g 9%
Vitamin C 0.2mg 0%
Iron 1mg 5%
Calcium 54.8mg 5%
Amount Per 100 g
Calories 413.49 Kcal (1731 kJ)
Calories from fat 122.21 Kcal
% Daily Value*
Total Fat 13.58g 12%
Cholesterol 26.16mg 5%
Sodium 275.63mg 7%
Potassium 291.8mg 4%
Total Carbs 65.95g 13%
Sugars 29.65g 70%
Dietary Fiber 2.81g 7%
Protein 7.33g 9%
Vitamin C 0.3mg 0%
Iron 1.7mg 5%
Calcium 92.6mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 5.2
    Points
  • 7
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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