Directions:
- Heat milk in a large saucepan over low heat until it bubbles; stir in butter or margarine, sugar and salt, then cool until lukewarm. Add warm water and potatoes and sprinkle in yeast until it dissolves. Then stir in 6 cups of the flour and mix all together. Add the remaining 4 to 5 cups of flour and mix. Let rest 15 minutes.
- Turn dough out on a floured surface and knead softly until dough is elastic and smooth. Lightly oil a large mixing bowl; add dough and turn to coat. Cover with a damp cloth and let rise 1 hour or until dough has doubled in volume.
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease two 9x5 inch loaf pans.
- Punch down dough and divide into 3 to 4 sections. Shape into loaves and let rise, covered, until volume is nearly doubled.
- Bake at 400 degrees F (200 degrees C) for 30 minutes or until loaves sound hollow when tapped on the bottom.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1861.22 Kcal (7793 kJ) | ||
| Calories from fat | 222.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.78g | 38% | |
|---|---|---|---|
| Cholesterol | 1.63mg | 1% | |
| Sodium | 3172.02mg | 132% | |
| Potassium | 844.07mg | 18% | |
| Total Carbs | 352.37g | 117% | |
| Sugars | 17.62g | 70% | |
| Dietary Fiber | 15.2g | 61% | |
| Protein | 47.64g | 95% | |
| Vitamin C | 16.2mg | 27% | |
| Vitamin A | 0.2mg | 8% | |
| Iron | 4.5mg | 25% | |
| Calcium | 195.5mg | 20% | |
| Amount Per 100 g | |||
| Calories | 230.83 Kcal (966 kJ) | ||
| Calories from fat | 27.66 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.07g | 38% | |
|---|---|---|---|
| Cholesterol | 0.2mg | 1% | |
| Sodium | 393.4mg | 132% | |
| Potassium | 104.68mg | 18% | |
| Total Carbs | 43.7g | 117% | |
| Sugars | 2.19g | 70% | |
| Dietary Fiber | 1.88g | 61% | |
| Protein | 5.91g | 95% | |
| Vitamin C | 2mg | 27% | |
| Iron | 0.6mg | 25% | |
| Calcium | 24.2mg | 20% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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