Granny's Chocolate Cream Pie Recipe

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Granny's Chocolate Cream Pie
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Ingredients
12
Count
Nutrition
353
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. Combine sugar, flour and cocoa in saucepan.
  2. Stir in milk and cook over medium heat until thick.
  3. Remove from heat and temper in egg yolks.
  4. Return to heat and simmer 2 more minutes.
  5. Remove from heat and stir in butter and vanilla.
  6. Pour into baked pie shell.
  7. Top with meringue.
  8. Bake 400 degree oven for 10 minutes until lightly brown.
  9. Chill.
  10. Merinque:.
  11. Beat egg whites and cream tartar until frothy.
  12. Beat in sugar and vanilla until stiff peaks form.
  13. Spoon on top of custard.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 353.31 Kcal (1479 kJ)
Calories from fat 116.64 Kcal
% Daily Value*
Total Fat 12.96g 20%
Cholesterol 70.24mg 23%
Sodium 329.06mg 14%
Potassium 239.22mg 5%
Total Carbs 52.02g 17%
Sugars 30.75g 123%
Dietary Fiber 1.06g 4%
Protein 7.23g 14%
Iron 1mg 5%
Calcium 112.7mg 11%
Amount Per 100 g
Calories 224.52 Kcal (940 kJ)
Calories from fat 74.12 Kcal
% Daily Value*
Total Fat 8.24g 20%
Cholesterol 44.63mg 23%
Sodium 209.11mg 14%
Potassium 152.02mg 5%
Total Carbs 33.06g 17%
Sugars 19.54g 123%
Dietary Fiber 0.67g 4%
Protein 4.6g 14%
Iron 0.6mg 5%
Calcium 71.6mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.9
    Points
  • 10
    PointsPlus

Good Points

  • saturated fat free

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