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Grandmother's Fresh Peach Cobbler Recipe

Grandmother's Fresh Peach Cobbler Recipe

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Ingredients:

Serving

9 cups fresh peaches, peeled and sliced into 1/3 inch slices
4 tbsp all-purpose flour
2 1/3 cups sugar
1/2 tsp salt
2 tsp fresh lemon juice
2 tsp ground cinnamon
1/4 tsp ground nutmeg (slightly less if freshly ground )
1 1/2 tsp almond extract
2 tbsp good peach brandy
1/2 cup butter, melted

Directions:

Combine first 7 ingredients and mix well.
Allow to sit until enough syrup has formed allowing the mix to be brought to the boil.
Reduce heat immediately and gently simmer for 10-15 minutes until peaches are tender.
The time may be increased if peaches are extra firm, in order to cook them to the tender state.
When peaches are tender, remove from heat, and add the almond extract, peach brandy and butter, stirring to mix well.
Pie Pastry:.
Roll out half of the pie pastry and cut to fit a baking dish or pan 8 X 10 (slightly larger will work).
Butter the pan or dish generously and spoon half the hot peach mixture into pan.
Cover the peaches with the prepared pie crust.
Place into a preheated oven 475* for about 12 minutes.
Spoon the remaining peaches over the crust and top again with the remaining crust,.
Which has been rolled out and cut into strips to make a lattice work top.
Place back into the oven, and bake for another 12-15 minutes until it is the desired golden brown that you like.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	422.83 Kcal (1770 kJ)
Calories from fat	83.25 Kcal
		% Daily Value*
Total Fat	9.25g	14%
Cholesterol	24.4mg	8%
Sodium	161.72mg	7%
Potassium	302.63mg	6%
Total Carbs	86.06g	29%
Sugars	77.96g	312%
Dietary Fiber	4.88g	20%
Protein	2.7g	5%
Vitamin C	211.9mg	353%
Vitamin A	0.1mg	4%
Iron	0.1mg	0%
Calcium	15.7mg	2%

Amount Per 100 g
Calories	154.24 Kcal (646 kJ)
Calories from fat	30.37 Kcal
		% Daily Value*
Total Fat	3.37g	14%
Cholesterol	8.9mg	8%
Sodium	58.99mg	7%
Potassium	110.4mg	6%
Total Carbs	31.39g	29%
Sugars	28.44g	312%
Dietary Fiber	1.78g	20%
Protein	0.99g	5%
Vitamin C	77.3mg	353%
Calcium	5.7mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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