Grandma's Whipped Cream Icing Recipe

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Grandma's Whipped Cream Icing
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Ingredients:

Directions:

  1. Blend together first five ingredients until smooth and fluffy.
  2. In small bowl, combine 1 cup frosting and about half of the cherries (chopped) and half of the almonds.
  3. Use this frosting to frost the top of one 9 cake.
  4. Place the other cake on top, frost with remaining frosting, and decorate with remaining cherries and almonds.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 203.98 Kcal (854 kJ)
Calories from fat 61.19 Kcal
% Daily Value*
Total Fat 6.8g 10%
Cholesterol 11.18mg 4%
Sodium 24.44mg 1%
Potassium 107.25mg 2%
Total Carbs 33.71g 11%
Sugars 30.38g 122%
Dietary Fiber 0.99g 4%
Protein 2.76g 6%
Vitamin C 0.4mg 1%
Iron 0.2mg 1%
Calcium 76.9mg 8%
Amount Per 100 g
Calories 289.65 Kcal (1213 kJ)
Calories from fat 86.89 Kcal
% Daily Value*
Total Fat 9.65g 10%
Cholesterol 15.87mg 4%
Sodium 34.7mg 1%
Potassium 152.29mg 2%
Total Carbs 47.87g 11%
Sugars 43.14g 122%
Dietary Fiber 1.41g 4%
Protein 3.92g 6%
Vitamin C 0.6mg 1%
Iron 0.3mg 1%
Calcium 109.2mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.4
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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