Directions:
- Mix butter, sugar, extract, salt, and egg together (I recommend a Kitchen Aid).
- Slowly add flour to the wet ingredients.
- Add food coloring (if desired)
- Load dough into cookie press.
- Press cookies onto cookie sheet.
- Decorate.
- Bake a 400 degrees for 7-10 minutes.
- Cookies will not brown when done.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 4090.75 Kcal (17127 kJ) | ||
| Calories from fat | 2317.28 Kcal | ||
| % Daily Value* | |||
| Total Fat | 257.48g | 396% | |
|---|---|---|---|
| Cholesterol | 651.73mg | 217% | |
| Sodium | 8758.7mg | 365% | |
| Potassium | 795.99mg | 17% | |
| Total Carbs | 397.51g | 133% | |
| Sugars | 60.49g | 242% | |
| Dietary Fiber | 37.26g | 149% | |
| Protein | 50.58g | 101% | |
| Vitamin A | 2.3mg | 76% | |
| Iron | 22.2mg | 123% | |
| Calcium | 1077.4mg | 108% | |
| Amount Per 100 g | |||
| Calories | 465.2 Kcal (1948 kJ) | ||
| Calories from fat | 263.52 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.28g | 396% | |
|---|---|---|---|
| Cholesterol | 74.11mg | 217% | |
| Sodium | 996.04mg | 365% | |
| Potassium | 90.52mg | 17% | |
| Total Carbs | 45.21g | 133% | |
| Sugars | 6.88g | 242% | |
| Dietary Fiber | 4.24g | 149% | |
| Protein | 5.75g | 101% | |
| Vitamin A | 0.3mg | 76% | |
| Iron | 2.5mg | 123% | |
| Calcium | 122.5mg | 108% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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