Directions:
- Preheat oven to 350°F.
- Mix butter, sugar, yolk, vanilla, extract and flour together.
- Spread onto ungreased cookie sheet 1/4-inch thick (use a rolling pin).
- Bake for 20 minutes, until edges start to brown and middle is set.
- While still warm, spread hersey bars on top (they'll melt, spread out chocolate evenly) and sprinkle on nuts.
- Cool just slightly and cut into squares.
- Pop one in your mouth and be amazed at how simple and yummy this recipe is.
- NOTE: (Serving amount depends on how big you cut your pieces. There is no rule to the size, but I like mine about 2 x 2-inches).
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2796.67 Kcal (11709 kJ) | ||
| Calories from fat | 893.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 99.32g | 153% | |
|---|---|---|---|
| Cholesterol | 162.93mg | 54% | |
| Sodium | 1706.64mg | 71% | |
| Potassium | 577.07mg | 12% | |
| Total Carbs | 134.93g | 45% | |
| Sugars | 54.11g | 216% | |
| Dietary Fiber | 12.66g | 51% | |
| Protein | 26.46g | 53% | |
| Vitamin C | 1.3mg | 2% | |
| Vitamin A | 0.6mg | 19% | |
| Iron | 7.4mg | 41% | |
| Calcium | 324.9mg | 32% | |
| Amount Per 100 g | |||
| Calories | 774.06 Kcal (3241 kJ) | ||
| Calories from fat | 247.41 Kcal | ||
| % Daily Value* | |||
| Total Fat | 27.49g | 153% | |
|---|---|---|---|
| Cholesterol | 45.1mg | 54% | |
| Sodium | 472.36mg | 71% | |
| Potassium | 159.72mg | 12% | |
| Total Carbs | 37.34g | 45% | |
| Sugars | 14.98g | 216% | |
| Dietary Fiber | 3.5g | 51% | |
| Protein | 7.32g | 53% | |
| Vitamin C | 0.3mg | 2% | |
| Vitamin A | 0.2mg | 19% | |
| Iron | 2mg | 41% | |
| Calcium | 89.9mg | 32% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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