Grandma's Fudge Cake Recipe

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Grandma's Fudge Cake
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Ingredients
11
Count
Nutrition
677
Calories
Total time
50
Minutes
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Ingredients:

  • 1/2 cup cocoa powder
  • 1 tsp vanilla
  • 1 1/2 cups sugar
  • 1 1/2 cups flour (plain )
  • 3 eggs
  • 3/4 cup butter
  • 1 pinch salt
  • 1 (16 oz) box confectioners' sugar
  • 1/2 cup cocoa powder
  • 2 tbsp milk

Directions:

  1. Preheat oven to 300 degrees.
  2. Grease and Flour 13 X 9 pan.
  3. Melt butter in mixing bowl.
  4. Add all other ingredients, mix until incorporated
  5. Spread into pan.
  6. Bake 35 - 40 minutes or until knife inserted 2 from side comes out clean.
  7. While baking, make Frosting:.
  8. Add all ingredients, except milk.
  9. Mix with mixer until smooth, adding milk as needed to consistency desired. Being careful not to make frosting too thin.
  10. Remove cake from oven, use a spatula to press sides down to even cake.
  11. Immediately frost cake.
  12. Allow to cool before serving.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 677.19 Kcal (2835 kJ)
Calories from fat 335.97 Kcal
% Daily Value*
Total Fat 37.33g 57%
Cholesterol 137.71mg 46%
Sodium 816.15mg 34%
Potassium 304.14mg 6%
Total Carbs 79.26g 26%
Sugars 45.3g 181%
Dietary Fiber 4.29g 17%
Protein 8.23g 16%
Vitamin A 0.4mg 12%
Iron 2.4mg 13%
Calcium 145mg 15%
Amount Per 100 g
Calories 433.16 Kcal (1814 kJ)
Calories from fat 214.9 Kcal
% Daily Value*
Total Fat 23.88g 57%
Cholesterol 88.09mg 46%
Sodium 522.05mg 34%
Potassium 194.54mg 6%
Total Carbs 50.7g 26%
Sugars 28.98g 181%
Dietary Fiber 2.74g 17%
Protein 5.27g 16%
Vitamin A 0.2mg 12%
Iron 1.5mg 13%
Calcium 92.8mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 15.9
    Points
  • 19
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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