Directions:
- Preheat oven to 350 F. Cream together shortening and sugar. Add egg yolk and molasses. Stir together baking soda, salt, flour, ginger and nutmeg. Add vinegar to water. Gradually stir flour mixture into shortening mixture, alternating with hot water. Drop by heaping tablespoons onto greased cookie sheet 3 apart. Bake for 8-10 minutes. Store in an airtight container.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 3045.55 Kcal (12751 kJ) | ||
| Calories from fat | 92.04 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.23g | 16% | |
|---|---|---|---|
| Cholesterol | 186mg | 62% | |
| Sodium | 3888.9mg | 162% | |
| Potassium | 5505.76mg | 117% | |
| Total Carbs | 687.91g | 229% | |
| Sugars | 353.49g | 1414% | |
| Dietary Fiber | 13.71g | 55% | |
| Protein | 50.5g | 101% | |
| Vitamin C | 0.4mg | 1% | |
| Iron | 22.4mg | 124% | |
| Calcium | 803.4mg | 80% | |
| Amount Per 100 g | |||
| Calories | 285.06 Kcal (1193 kJ) | ||
| Calories from fat | 8.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.96g | 16% | |
|---|---|---|---|
| Cholesterol | 17.41mg | 62% | |
| Sodium | 363.99mg | 162% | |
| Potassium | 515.33mg | 117% | |
| Total Carbs | 64.39g | 229% | |
| Sugars | 33.09g | 1414% | |
| Dietary Fiber | 1.28g | 55% | |
| Protein | 4.73g | 101% | |
| Iron | 2.1mg | 124% | |
| Calcium | 75.2mg | 80% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
Also Try
-
-
-
-
-
Grandma's E-Z Peanut Butter Cookies
Peanut butter, Shortening, Brown sugar, White sugar and 4 more.. -
-
-
-
-
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
