Grand Marnier Souffle Recipe

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Grand Marnier Souffle
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Ingredients
11
Count
Nutrition
465
Calories
Total time
45
Minutes
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Ingredients:

  • 2 cups plus 2 tbsp whole milk
  • 2 1/2 oz/70 g superfine sugar
  • 2 1/3 oz/65 g all-purpose flour
  • 4 large eggs
  • 2/3 oz/20 g unsalted butter
  • 12 1/3 oz/350g egg whites (from 4 eggs)
  • 1/4 cup/5 cl orange liqueur, such as grand marnier
  • 2/3 oz/20 g potato starch
  • 1/3 oz/10g confectioners' sugar

Directions:

  1. For the pastry cream: Boil the milk with the lemon zest. Take the pot off the heat and strain with a fine mesh strainer.
  2. Mix the superfine sugar, flour and eggs together. Then pour the boiled milk over the mixture. Return to the heat. Let the pastry cream thicken a few minutes while stirring continuously.
  3. For the souffle: Preheat the oven to 430 degrees F/22 degrees C. Grease the souffle dishes. Then pour a little bit of sugar in and swirl, to coat the dishes.
  4. Beat the egg whites with the superfine sugar until stiff peaks form. At the last moment add the potato starch. Add the liqueur to the pastry cream and slowly add in the egg whites. Fill the souffle dishes and place them immediately in the oven for 13 minutes.
  5. After removing from the oven, immediately sprinkle the souffles with the confectioners' sugar and serve straight away.
  6. Bon appetit!
  7. This recipe was provided by a chef, restaurant or culinary professional and may have been scaled down from a bulk recipe. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 465.34 Kcal (1948 kJ)
Calories from fat 81.1 Kcal
% Daily Value*
Total Fat 9.01g 14%
Cholesterol 198.66mg 66%
Sodium 269.39mg 11%
Potassium 421.4mg 9%
Total Carbs 76.21g 25%
Sugars 58.22g 233%
Dietary Fiber 0.5g 2%
Protein 21.72g 43%
Iron 1.4mg 8%
Calcium 187.2mg 19%
Amount Per 100 g
Calories 133.18 Kcal (558 kJ)
Calories from fat 23.21 Kcal
% Daily Value*
Total Fat 2.58g 14%
Cholesterol 56.86mg 66%
Sodium 77.1mg 11%
Potassium 120.61mg 9%
Total Carbs 21.81g 25%
Sugars 16.66g 233%
Dietary Fiber 0.14g 2%
Protein 6.22g 43%
Iron 0.4mg 8%
Calcium 53.6mg 19%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 10
    Points
  • 13
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium

Bad Points

  • High in Sugar

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