Gourmet Jaffles Recipe

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Ingredients

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Nutrition

Calories

Total time

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Ingredients:

Serving

Directions:

Plug in sandwich maker to get warm.
Butter bread and place buttered sides together.
Layer ingredients on and sprinkle with cheese and pepper.
Place slice with ingredients onto sandwich maker and place the other side on top, buttered sided facing outward.
Cook for 5 minutes or until bread is golden.
Serve immediately.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	52.66 Kcal (220 kJ)
Calories from fat	6.89 Kcal
		% Daily Value*
Total Fat	0.77g	1%
Cholesterol	1.2mg	0%
Sodium	105.85mg	4%
Potassium	409.4mg	9%
Total Carbs	8.71g	3%
Sugars	1.7g	7%
Dietary Fiber	2.04g	8%
Protein	3.24g	6%
Vitamin C	41.7mg	69%
Iron	2.2mg	12%
Calcium	78.1mg	8%

Amount Per 100 g
Calories	57.95 Kcal (243 kJ)
Calories from fat	7.58 Kcal
		% Daily Value*
Total Fat	0.84g	1%
Cholesterol	1.32mg	0%
Sodium	116.5mg	4%
Potassium	450.58mg	9%
Total Carbs	9.58g	3%
Sugars	1.87g	7%
Dietary Fiber	2.25g	8%
Protein	3.57g	6%
Vitamin C	45.8mg	69%
Iron	2.4mg	12%
Calcium	85.9mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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