Directions:
- Mix together first four ingredients. Press in 9x13 baking dish.
- Mix next three ingredients. Pour over top.
- Bake 350 degrees for 40-45 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1015.34 Kcal (4251 kJ) | ||
| Calories from fat | 477.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 53g | 82% | |
|---|---|---|---|
| Cholesterol | 123.42mg | 41% | |
| Sodium | 1101.98mg | 46% | |
| Potassium | 1037.65mg | 22% | |
| Total Carbs | 125.23g | 42% | |
| Sugars | 32.88g | 132% | |
| Dietary Fiber | 0.87g | 3% | |
| Protein | 13.28g | 27% | |
| Vitamin A | 0.2mg | 6% | |
| Iron | 1.3mg | 7% | |
| Calcium | 212.9mg | 21% | |
| Amount Per 100 g | |||
| Calories | 415.82 Kcal (1741 kJ) | ||
| Calories from fat | 195.36 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.71g | 82% | |
|---|---|---|---|
| Cholesterol | 50.54mg | 41% | |
| Sodium | 451.3mg | 46% | |
| Potassium | 424.96mg | 22% | |
| Total Carbs | 51.29g | 42% | |
| Sugars | 13.47g | 132% | |
| Dietary Fiber | 0.36g | 3% | |
| Protein | 5.44g | 27% | |
| Vitamin A | 0.1mg | 6% | |
| Iron | 0.5mg | 7% | |
| Calcium | 87.2mg | 21% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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