Good Luck Soup Recipe

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Good Luck Soup
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Ingredients:

Directions:

  1. Coat a medium saucepan with cooking spray; place over medium-high heat until hot. Add onion and next 3 ingredients; saute until vegetables are tender. Add peas and next 6 ingredients; bring to a boil. Cover, reduce heat, and simmer 20 minutes. Add okra and tomato; cook, uncovered, an additional 20 minutes or until okra is tender.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 181.96 Kcal (762 kJ)
Calories from fat 22.45 Kcal
% Daily Value*
Total Fat 2.49g 4%
Cholesterol 17.79mg 6%
Sodium 485.8mg 20%
Potassium 503.83mg 11%
Total Carbs 10.86g 4%
Sugars 4.49g 18%
Dietary Fiber 3.37g 13%
Protein 8.93g 18%
Vitamin C 46.6mg 78%
Iron 0.7mg 4%
Calcium 67.9mg 7%
Amount Per 100 g
Calories 43.93 Kcal (184 kJ)
Calories from fat 5.42 Kcal
% Daily Value*
Total Fat 0.6g 4%
Cholesterol 4.3mg 6%
Sodium 117.29mg 20%
Potassium 121.64mg 11%
Total Carbs 2.62g 4%
Sugars 1.08g 18%
Dietary Fiber 0.81g 13%
Protein 2.16g 18%
Vitamin C 11.3mg 78%
Iron 0.2mg 4%
Calcium 16.4mg 7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.2
    Points
  • 2
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • low cholesterol

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