Good-for-Toast Wheat Bread Recipe

Posted by
Rate It!
Good-for-Toast Wheat Bread
Add your photo!
Count
Calories

Ingredients:

  • 1 2/3 cups bread flour
  • 1 1/2 cups whole-wheat flour
  • 1 cup water
  • 3 tbsp sugar
  • 1 1/2 tsp dry yeast
  • 1 1/4 tsp salt

Directions:

  1. Follow manufacturer's instructions for placing all ingredients into bread pan; select bake cycle, and start bread machine.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1799.93 Kcal (7536 kJ)
Calories from fat 186.4 Kcal
% Daily Value*
Total Fat 20.71g 32%
Sodium 2923.82mg 122%
Potassium 502.95mg 11%
Total Carbs 353.77g 118%
Sugars 23.52g 94%
Dietary Fiber 10.31g 41%
Protein 46.29g 93%
Iron 23.7mg 131%
Calcium 90.6mg 9%
Amount Per 100 g
Calories 249.16 Kcal (1043 kJ)
Calories from fat 25.8 Kcal
% Daily Value*
Total Fat 2.87g 32%
Sodium 404.74mg 122%
Potassium 69.62mg 11%
Total Carbs 48.97g 118%
Sugars 3.26g 94%
Dietary Fiber 1.43g 41%
Protein 6.41g 93%
Iron 3.3mg 131%
Calcium 12.5mg 9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 36.9
    Points
  • 47
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top