Gone-Quick Carrot Cake Cookies Recipe

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Gone-Quick Carrot Cake Cookies
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Ingredients
15
Count
Nutrition
941
Calories
Total time
1800
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. Spray 2 baking sheet.
  3. In the bowl of an electric mixer fitted, combine sugar and butter; beat until light and fluffy, about 2 minutes.
  4. Add eggs and vanilla, and beat on medium speed until well combined.
  5. In a large bowl, sift together flour, baking soda, baking powder, salt, cinnamon, nutmeg, and ginger; stir to combine.
  6. Gradually add flour to butter mixture; mix on a low speed until just blended.
  7. Mix in oats, carrots, and raisins.
  8. Chill dough in refrigerator for 30 minutes (important! no cheating).
  9. Using a 1/2-ounce ice-cream scoop, scoop dough onto prepared baking sheets, leaving 2 inches between cookies.
  10. Transfer to oven, and bake until browned and crisped, rotating pan halfway through baking to ensure even color, 10 to 12 minutes.
  11. Let it cool (even if you can't wait).
  12. Repeat baking process with remaining dough.
  13. Once cooled completely, use an spatula to spread about 2 teaspoons of cream-cheese filling onto a cookie.
  14. Sandwich together with a second cookie.
  15. Repeat with remaining cookies.
  16. Store in an airtight container for up to 3 days in the refrigerator.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 941.48 Kcal (3942 kJ)
Calories from fat 339.02 Kcal
% Daily Value*
Total Fat 37.67g 58%
Cholesterol 143.25mg 48%
Sodium 386.25mg 16%
Potassium 530.94mg 11%
Total Carbs 139.02g 46%
Sugars 39.63g 159%
Dietary Fiber 12g 48%
Protein 17.1g 34%
Vitamin C 3.3mg 6%
Vitamin A 0.7mg 23%
Iron 5.1mg 28%
Calcium 152.1mg 15%
Amount Per 100 g
Calories 356.36 Kcal (1492 kJ)
Calories from fat 128.32 Kcal
% Daily Value*
Total Fat 14.26g 58%
Cholesterol 54.22mg 48%
Sodium 146.2mg 16%
Potassium 200.96mg 11%
Total Carbs 52.62g 46%
Sugars 15g 159%
Dietary Fiber 4.54g 48%
Protein 6.47g 34%
Vitamin C 1.3mg 6%
Vitamin A 0.3mg 23%
Iron 1.9mg 28%
Calcium 57.6mg 15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 21.2
    Points
  • 25
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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