Directions:
- Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Combine the butter, honey and golden syrup in a saucepan. Cook mixture over medium heat, stirring frequently, until butter is melted and ingredients are blended. Stir in the baking soda, and remove from the heat.
- Measure the flour and sugar into a mixing bowl and stir to blend. Pour the butter mixture into the bowl with the flour, and stir until evenly blended. Roll the dough into 1 inch balls, and place on the prepared baking sheet.
- Bake in preheated oven until golden brown, 10 to 12 minutes. Cool on the baking sheet for a few minutes before removing to a wire rack to cool completely.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1879.27 Kcal (7868 kJ) | ||
| Calories from fat | 838.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 93.19g | 143% | |
|---|---|---|---|
| Cholesterol | 244.03mg | 81% | |
| Sodium | 1303.89mg | 54% | |
| Potassium | 234.23mg | 5% | |
| Total Carbs | 256.91g | 86% | |
| Sugars | 160.71g | 643% | |
| Dietary Fiber | 3.75g | 15% | |
| Protein | 13.64g | 27% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 1.1mg | 38% | |
| Iron | 3mg | 17% | |
| Calcium | 57.4mg | 6% | |
| Amount Per 100 g | |||
| Calories | 434.76 Kcal (1820 kJ) | ||
| Calories from fat | 194.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.56g | 143% | |
|---|---|---|---|
| Cholesterol | 56.45mg | 81% | |
| Sodium | 301.65mg | 54% | |
| Potassium | 54.19mg | 5% | |
| Total Carbs | 59.43g | 86% | |
| Sugars | 37.18g | 643% | |
| Dietary Fiber | 0.87g | 15% | |
| Protein | 3.15g | 27% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.3mg | 38% | |
| Iron | 0.7mg | 17% | |
| Calcium | 13.3mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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