Directions:
- Place 1/2 of the bread cubes in an 8 x 10 greased baking dish. Top with all the ham, 1/2 the cheese and then the rest of the bread.
- Beat together eggs, milk, and seasoning and pour over top. Top with the remaining cheese.
- Bake for 60 minutes at 325 degrees. Let sit for 5 minutes before serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 314.87 Kcal (1318 kJ) | ||
| Calories from fat | 91.88 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.21g | 16% | |
|---|---|---|---|
| Cholesterol | 120.1mg | 40% | |
| Sodium | 1073.79mg | 45% | |
| Potassium | 335.88mg | 7% | |
| Total Carbs | 27.03g | 9% | |
| Sugars | 5.95g | 24% | |
| Dietary Fiber | 3.37g | 13% | |
| Protein | 28.16g | 56% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.4mg | 13% | |
| Iron | 2.3mg | 13% | |
| Calcium | 500.4mg | 50% | |
| Amount Per 100 g | |||
| Calories | 122.01 Kcal (511 kJ) | ||
| Calories from fat | 35.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.96g | 16% | |
|---|---|---|---|
| Cholesterol | 46.54mg | 40% | |
| Sodium | 416.08mg | 45% | |
| Potassium | 130.15mg | 7% | |
| Total Carbs | 10.47g | 9% | |
| Sugars | 2.31g | 24% | |
| Dietary Fiber | 1.31g | 13% | |
| Protein | 10.91g | 56% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.1mg | 13% | |
| Iron | 0.9mg | 13% | |
| Calcium | 193.9mg | 50% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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