Directions:
- Make about 15-20 rolls.
- Bake at 350... 10-15 minutes should do.
- I always bake until lightly golden.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 148.54 Kcal (622 kJ) | ||
| Calories from fat | 35.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.99g | 6% | |
|---|---|---|---|
| Cholesterol | 19.29mg | 6% | |
| Sodium | 165.74mg | 7% | |
| Potassium | 58.95mg | 1% | |
| Total Carbs | 23.6g | 8% | |
| Sugars | 1.66g | 7% | |
| Dietary Fiber | 0.74g | 3% | |
| Protein | 4.56g | 9% | |
| Iron | 1.3mg | 7% | |
| Calcium | 22.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 271.87 Kcal (1138 kJ) | ||
| Calories from fat | 65.8 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.31g | 6% | |
|---|---|---|---|
| Cholesterol | 35.31mg | 6% | |
| Sodium | 303.36mg | 7% | |
| Potassium | 107.9mg | 1% | |
| Total Carbs | 43.19g | 8% | |
| Sugars | 3.04g | 7% | |
| Dietary Fiber | 1.35g | 3% | |
| Protein | 8.35g | 9% | |
| Vitamin A | 0.1mg | 1% | |
| Iron | 2.3mg | 7% | |
| Calcium | 41.5mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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