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Goat Cheese Fondue on Country-Style Bread Recipe

Goat Cheese Fondue on Country-Style Bread Recipe

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Goat Cheese Fondue on Country-Style Bread

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Ingredients:

Serving

3 small cottins de chavignol, or about 7 oz montrachet cheese
3 1/2 lb gruyere or swiss cheese
1/4 cup, plus 1 tbsp dry white wine , such as chablis or macon
1 clove garlic
1 1/2 tbsp unsalted butter
1 1/2 tsp strong dijon mustard
2 tbsp marc de bourgogne, grappa or cognac
6 thick slices country-style bread
6 sprigs fresh savory or thyme
freshly ground white pepper

Directions:

Using a paring knife, trim away any mold from the goat cheese and coarsely chop. Shred the Gruyere cheese. Place the wine and garlic in a small, heavy saucepan. Bring to a boil over low heat and allow to reduce by half. Add the goat cheese and let melt over low heat, stirring with a wooden spoon. Remove the garlic. Add the Gruyere and butter and stir over low heat until the cheese are melted and well blended. Remove from the heat and stir in the mustard and Marc. Preheat the broiler. A few minutes before serving, place the bread slices on a baking sheet and toast. Remove from the oven and immediately spread each slice with warm fondue. Garnish with a sprig of fresh savory or thyme and top with a grind of fresh pepper.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	1127.62 Kcal (4721 kJ)
Calories from fat	788.25 Kcal
		% Daily Value*
Total Fat	87.58g	135%
Cholesterol	298.63mg	100%
Sodium	904.01mg	38%
Potassium	225.81mg	5%
Total Carbs	0.52g	0%
Sugars	0.12g	0%
Dietary Fiber	0.05g	0%
Protein	79.48g	159%
Vitamin C	0.2mg	0%
Calcium	2677.9mg	268%

Amount Per 100 g
Calories	403.25 Kcal (1688 kJ)
Calories from fat	281.89 Kcal
		% Daily Value*
Total Fat	31.32g	135%
Cholesterol	106.79mg	100%
Sodium	323.28mg	38%
Potassium	80.75mg	5%
Total Carbs	0.19g	0%
Sugars	0.04g	0%
Dietary Fiber	0.02g	0%
Protein	28.42g	159%
Vitamin C	0.1mg	0%
Calcium	957.6mg	268%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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