Directions:
- Cube the bread in about 5/8 inch cubes.
- In a large bowl, beat together eggs, cream, milk, half and half, cinnamon, nutmeg, sugars, and vanilla. Mix well.
- Pour over cubed bread and let soak at least an hour.
- Add raisins with bourbon
- Pour mixture into 7 x 11 inch casserole dish.
- Bake in 350 degree oven for about 1 hour or until puffed and golden brown. Top with whiskey sauce. Recipe follows.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 322.94 Kcal (1352 kJ) | ||
| Calories from fat | 134.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.89g | 23% | |
|---|---|---|---|
| Cholesterol | 90.64mg | 30% | |
| Sodium | 240.9mg | 10% | |
| Potassium | 258.53mg | 6% | |
| Total Carbs | 40.22g | 13% | |
| Sugars | 17.85g | 71% | |
| Dietary Fiber | 4.11g | 16% | |
| Protein | 8.83g | 18% | |
| Vitamin C | 0.8mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 2.5mg | 14% | |
| Calcium | 374.5mg | 37% | |
| Amount Per 100 g | |||
| Calories | 195.63 Kcal (819 kJ) | ||
| Calories from fat | 81.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.02g | 23% | |
|---|---|---|---|
| Cholesterol | 54.91mg | 30% | |
| Sodium | 145.93mg | 10% | |
| Potassium | 156.61mg | 6% | |
| Total Carbs | 24.36g | 13% | |
| Sugars | 10.81g | 71% | |
| Dietary Fiber | 2.49g | 16% | |
| Protein | 5.35g | 18% | |
| Vitamin C | 0.5mg | 1% | |
| Vitamin A | 0.1mg | 3% | |
| Iron | 1.5mg | 14% | |
| Calcium | 226.9mg | 37% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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