Glazed Raspberry Heart Scones Recipe

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Glazed Raspberry Heart Scones
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Ingredients
9
Count
Nutrition
288
Calories
Total time
55
Minutes
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Ingredients:

  • 1/3 cup sugar
  • 1/2 tsp salt
  • 5 tbsp chilled unsalted butter , cut into 1/2-inch pieces
  • 1 cup plus 3 tbsp whipping cream
  • 1/4 tsp rose water (optional)

Directions:

  1. Preheat oven to 400°F. Mix flour, sugar, baking powder, and 1/2 teaspoon salt in large bowl. Add butter; rub in with fingertips until mixture resembles fine meal. Gradually add 1 cup cream, mixing until dough comes together. Turn dough out onto sheet of foil; pat to 1/2-inch thickness. Using 3-inch heart-shaped or round cookie cutter, cut out scones. Gather scraps; pat to 1/2-inch thickness and cut out additional scones. Using floured knife, start at point of each heart and cut horizontally halfway through scones; fill with 1 generous teaspoon jam (jam will show at edges). Transfer to baking sheet. Bake scones until brown, about 18 minutes. Transfer to rack; cool scones until slightly warm.
  2. Meanwhile, mix powdered sugar, remaining 3 tablespoons cream, and rose water in bowl to blend. Spread glaze over scones. Serve slightly warm or at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 287.73 Kcal (1205 kJ)
Calories from fat 109.28 Kcal
% Daily Value*
Total Fat 12.14g 19%
Cholesterol 16.88mg 6%
Sodium 245.23mg 10%
Potassium 419.39mg 9%
Total Carbs 41.48g 14%
Sugars 16.17g 65%
Dietary Fiber 0.77g 3%
Protein 3.52g 7%
Vitamin A 0.1mg 2%
Iron 0.3mg 2%
Calcium 52.7mg 5%
Amount Per 100 g
Calories 426.35 Kcal (1785 kJ)
Calories from fat 161.93 Kcal
% Daily Value*
Total Fat 17.99g 19%
Cholesterol 25.02mg 6%
Sodium 363.37mg 10%
Potassium 621.43mg 9%
Total Carbs 61.46g 14%
Sugars 23.96g 65%
Dietary Fiber 1.14g 3%
Protein 5.21g 7%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 2%
Iron 0.4mg 2%
Calcium 78.1mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 6.6
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

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