Gladys' Angelic Strawberry Dessert Recipe

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Gladys' Angelic Strawberry Dessert
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Ingredients
6
Count
Nutrition
183
Calories
Total time
30
Minutes
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Ingredients:

Directions:

  1. In a large mixing bowl, place pudding, sour cream, and milk.
  2. Mix on low speed for 1 to 2 minutes, or until thick and well mixed.
  3. Fold in whipped cream.
  4. We think it tastes better to slice the berries before putting into the bottom two layers.
  5. In your serving bowl make layers-1/2 of the cake, 1/3 of the strawberries, and 1/2 of the pudding mixture.
  6. Repeat layers.
  7. Arrange last 1/3 strawberries on top.
  8. Cover with plastic wrap.
  9. Chill for 2 hours.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 183.06 Kcal (766 kJ)
Calories from fat 130.69 Kcal
% Daily Value*
Total Fat 14.52g 22%
Cholesterol 51.48mg 17%
Sodium 72.69mg 3%
Potassium 227.64mg 5%
Total Carbs 11.72g 4%
Sugars 6.95g 28%
Dietary Fiber 1.49g 6%
Protein 2.93g 6%
Vitamin C 44.7mg 74%
Calcium 108.8mg 11%
Amount Per 100 g
Calories 117.01 Kcal (490 kJ)
Calories from fat 83.53 Kcal
% Daily Value*
Total Fat 9.28g 22%
Cholesterol 32.91mg 17%
Sodium 46.46mg 3%
Potassium 145.5mg 5%
Total Carbs 7.49g 4%
Sugars 4.44g 28%
Dietary Fiber 0.95g 6%
Protein 1.87g 6%
Vitamin C 28.6mg 74%
Calcium 69.5mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.6
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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