Angel Lush With Pineapple Recipe

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Angel Lush With Pineapple
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Ingredients
5
Count
Nutrition
48
Calories
Total time
75
Minutes
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Ingredients:

Directions:

  1. Mix dry pudding mix and pineapple with it's juice in medium bowl.
  2. Gently stir in Cool Whip.
  3. Let stand 5 minutes.
  4. Cut cake into 3 layers, horizontally.
  5. Place bottom cake layer cut side up on a serving plate,top with 1-1/3 cups of pudding mixture.
  6. Cover with the middle cake layer and additional 1 cup of the remaining pudding mixture.
  7. Top with remaining cake layer and the rest of pudding mixture.
  8. Refrigerate for 1 hour.
  9. Top with strawberries before serving.
  10. Store leftovers in fridge.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 47.86 Kcal (200 kJ)
Calories from fat 33.48 Kcal
% Daily Value*
Total Fat 3.72g 6%
Cholesterol 13.32mg 4%
Sodium 15.49mg 1%
Potassium 28.79mg 1%
Total Carbs 3.16g 1%
Sugars 1.97g 8%
Dietary Fiber 0.17g 1%
Protein 0.48g 1%
Vitamin C 4.5mg 8%
Calcium 11.6mg 1%
Amount Per 100 g
Calories 174.01 Kcal (729 kJ)
Calories from fat 121.72 Kcal
% Daily Value*
Total Fat 13.52g 6%
Cholesterol 48.43mg 4%
Sodium 56.32mg 1%
Potassium 104.66mg 1%
Total Carbs 11.49g 1%
Sugars 7.15g 8%
Dietary Fiber 0.61g 1%
Protein 1.75g 1%
Vitamin C 16.4mg 8%
Calcium 42mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.2
    Points
  • 1
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

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