Gingerly Molasses Christmas Banana Bread Recipe

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Gingerly Molasses Christmas Banana Bread
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees (F).
  2. Mix butter, oil, bananas, sugar, molasses, and egg until smooth.
  3. Sprinkle baking soda & spices over mixture, mix lightly.
  4. Add flour, stir until combined.
  5. Add raisins, stir.
  6. Pour into buttered bread pan.
  7. Sprinkle top with kosher salt.
  8. Bake for one hour.
  9. Remove from pan and cool on rack.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 584.03 Kcal (2445 kJ)
Calories from fat 82.17 Kcal
% Daily Value*
Total Fat 9.13g 14%
Cholesterol 51.21mg 17%
Sodium 926.21mg 39%
Potassium 818.19mg 17%
Total Carbs 122.05g 41%
Sugars 62.9g 252%
Dietary Fiber 4.73g 19%
Protein 7.41g 15%
Vitamin C 6.6mg 11%
Iron 2.8mg 16%
Calcium 103.7mg 10%
Amount Per 100 g
Calories 276.31 Kcal (1157 kJ)
Calories from fat 38.87 Kcal
% Daily Value*
Total Fat 4.32g 14%
Cholesterol 24.23mg 17%
Sodium 438.2mg 39%
Potassium 387.09mg 17%
Total Carbs 57.74g 41%
Sugars 29.76g 252%
Dietary Fiber 2.24g 19%
Protein 3.51g 15%
Vitamin C 3.1mg 11%
Iron 1.3mg 16%
Calcium 49.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 11.6
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium,
  • High in Sugar

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