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Gingered White Chocolate Biscotti Recipe

Gingered White Chocolate Biscotti Recipe

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Ingredients:

Serving

2 cups all-purpose flour
2/3 cup sugar
2 tsp crystallized ginger, minced
1 tsp baking soda
1/2 tsp salt
4 oz premium white baking chocolate, finely chopped
1 tsp vanilla extract
2 eggs
1 egg white

Directions:

Pre-heat oven to at 350°F.
Combine first 6 ingredients in a large bowl.
Combine the vanilla and next 2 ingredients, and add to the flour mixture.
Stir until well blended (dough will be dry).
Turn dough out onto a lightly floured surface, and knead lightly 7 or 8 times.
Shape dough into a 16-inch long roll.
Place roll on a greased baking sheet coated with cooking spray, and flatten roll to 1-inch thickness.
Bake for 30 minutes.
Remove the roll from the baking sheet to a wire rack, and let cool for 10 minutes.
Cut the roll diagonally into 1/2 slices.
Place, cut sides down on a baking sheet.
Bake for 10 more minutes.
Turn cookies over and bake an additional 10 minutes (cookies will be slightly soft in the center but will harden as they cool).
Remove cookies from the baking sheet and let cool completely.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	501.64 Kcal (2100 kJ)
Calories from fat	96.87 Kcal
		% Daily Value*
Total Fat	10.76g	17%
Cholesterol	81.84mg	27%
Sodium	653.14mg	27%
Potassium	112.7mg	2%
Total Carbs	85.86g	29%
Sugars	35.79g	143%
Dietary Fiber	1.88g	8%
Protein	12.29g	25%
Iron	1.1mg	6%
Calcium	22.8mg	2%

Amount Per 100 g
Calories	342.15 Kcal (1433 kJ)
Calories from fat	66.07 Kcal
		% Daily Value*
Total Fat	7.34g	17%
Cholesterol	55.82mg	27%
Sodium	445.48mg	27%
Potassium	76.87mg	2%
Total Carbs	58.56g	29%
Sugars	24.41g	143%
Dietary Fiber	1.28g	8%
Protein	8.38g	25%
Iron	0.7mg	6%
Calcium	15.5mg	2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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