Gingerbread Waffles Recipe

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Ingredients:

Serving

2 cups flour
1 1/2 tsp baking powder
1/2 tsp baking soda
1/4 tsp salt
1/4 tsp cinnamon
1 1/2 cups buttermilk
3 tbsp canola oil
3 tbsp molasses
2 tsp fresh ginger, finely grated
2 large egg yolks
4 oz applesauce
3 tbsp crystallized ginger, minced
2 large egg whites
cooking spray

Directions:

Combine flour, baking powder, baking soda, salt and cinnamon in a medium bowl; stir with a whisk.
Combine buttermilk and next 5 ingredients n a small bowl. Add milk mixture to flour mixture, stirring just until combined. Stir in crystallized ginger.
Beat egg whites with a mixer at high speed until soft peaks form. Gently fold egg whites into batter.
Coat waffle iron with cooking spray and preheat.
Spoon about 1/3 cup batter onto hot waffle iron, spreading batter evenly to edges. Cook for 5 minutes or until steaming stops.
Repeat with remaining batter.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	308.59 Kcal (1292 kJ)
Calories from fat	112.13 Kcal
		% Daily Value*
Total Fat	12.46g	19%
Cholesterol	41.24mg	14%
Sodium	858.27mg	36%
Potassium	310.05mg	7%
Total Carbs	42.81g	14%
Sugars	6.66g	27%
Dietary Fiber	3.48g	14%
Protein	6.92g	14%
Vitamin C	0.2mg	0%
Iron	2.5mg	14%
Calcium	183.5mg	18%

Amount Per 100 g
Calories	240.02 Kcal (1005 kJ)
Calories from fat	87.21 Kcal
		% Daily Value*
Total Fat	9.69g	19%
Cholesterol	32.08mg	14%
Sodium	667.55mg	36%
Potassium	241.16mg	7%
Total Carbs	33.3g	14%
Sugars	5.18g	27%
Dietary Fiber	2.71g	14%
Protein	5.39g	14%
Vitamin C	0.2mg	0%
Iron	1.9mg	14%
Calcium	142.7mg	18%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.