Gingerbread Latte Recipe

Posted by
Rate It!
Gingerbread Latte
Add your photo!
Ingredients
3
Count
Nutrition
151
Calories
Total time
10
Minutes
Comments Print recipe

Ingredients:

  • 8 oz milk
  • 1 1/2-3 fl oz espresso

Directions:

  1. Gently heat the syrup and milk in a small saucepan, whisking until frothy.
  2. Pour into a tall glass and add espresso.
  3. You can also make this in a microwave.
  4. Just heat the milk and syrup in a microwave and then whiz in a blender until frothy, about 30 seconds.
  5. Pour into a tall glass and add espresso.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 151.23 Kcal (633 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 4.54mg 2%
Sodium 108.68mg 5%
Potassium 431.43mg 9%
Total Carbs 29.98g 10%
Sugars 28.35g 113%
Protein 6.8g 14%
Calcium 278mg 28%
Amount Per 100 g
Calories 46.87 Kcal (196 kJ)
Calories from fat 0 Kcal
% Daily Value*
Total Fat 0g 0%
Cholesterol 1.41mg 2%
Sodium 33.68mg 5%
Potassium 133.72mg 9%
Total Carbs 9.29g 10%
Sugars 8.79g 113%
Protein 2.11g 14%
Calcium 86.2mg 28%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • very low sodium,
  • cholesterol free

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top