Directions:
- Boil water and heat up milk. Pour water in to ginger shaving (in a cup). Strain if desired (preferably strain half and keep the rest, pour the strained bit back in). Add sugar and warm milk to taste.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 16.59 Kcal (69 kJ) | ||
| Calories from fat | 5.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.66g | 1% | |
|---|---|---|---|
| Sodium | 22.51mg | 1% | |
| Potassium | 57.96mg | 1% | |
| Total Carbs | 2.04g | 1% | |
| Sugars | 1.64g | 7% | |
| Dietary Fiber | 0.05g | 0% | |
| Protein | 0.68g | 1% | |
| Vitamin C | 0.1mg | 0% | |
| Calcium | 50.1mg | 5% | |
| Amount Per 100 g | |||
| Calories | 6.12 Kcal (26 kJ) | ||
| Calories from fat | 2.19 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.24g | 1% | |
|---|---|---|---|
| Sodium | 8.3mg | 1% | |
| Potassium | 21.37mg | 1% | |
| Total Carbs | 0.75g | 1% | |
| Sugars | 0.6g | 7% | |
| Dietary Fiber | 0.02g | 0% | |
| Protein | 0.25g | 1% | |
| Calcium | 18.5mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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