Directions:
- In a large bowl, beat the molasses, sugar blend, oil, egg and vanilla until well blended. Combine the remaining ingredients; gradually add to molasses mixture and mix well.
- Drop by rounded teaspoonfuls 2 in. apart onto baking sheets lightly coated with cooking spray.
- Bake at 350° for 8-10 minutes or until edges are lightly browned. Remove to wire racks. Yield: 3 dozen.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 130.53 Kcal (547 kJ) | ||
| Calories from fat | 14.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.65g | 3% | |
|---|---|---|---|
| Cholesterol | 4.55mg | 2% | |
| Sodium | 38.48mg | 2% | |
| Potassium | 71.26mg | 2% | |
| Total Carbs | 25.81g | 9% | |
| Sugars | 4.36g | 17% | |
| Dietary Fiber | 0.07g | 0% | |
| Protein | 1.94g | 4% | |
| Iron | 0.3mg | 1% | |
| Calcium | 11.5mg | 1% | |
| Amount Per 100 g | |||
| Calories | 271.16 Kcal (1135 kJ) | ||
| Calories from fat | 30.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 3.44g | 3% | |
|---|---|---|---|
| Cholesterol | 9.45mg | 2% | |
| Sodium | 79.94mg | 2% | |
| Potassium | 148.03mg | 2% | |
| Total Carbs | 53.61g | 9% | |
| Sugars | 9.05g | 17% | |
| Dietary Fiber | 0.14g | 0% | |
| Protein | 4.04g | 4% | |
| Iron | 0.6mg | 1% | |
| Calcium | 23.8mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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