Directions:
- Mix softened cream cheese with the farmers cheese, cottage cheese, feta, sour cream, oil, egg yolks and spinach until very well blended
- Beat egg whites and fold into mixture.
- Salt and pepper to taste
- Grease either a pan ( ? 9 x 13 ) or a large round pot
- Line the bottom of the pan or pot with 2 pastry leaves sheets
- Reserve two sheets for the top
- Dip the remaining leaves, one by one into cheese mixture until the sheet is completely soaked
- Withdraw the sheet and while doing so, take some of the filling and place it in the pan or pot spreading over the phyllo sheet.
- Repeat procedure with the rest of the sheets, one by one staking them until all sheets are used.
- If there is any filling leftover, pour in the pan and smooth it over the top.
- Cover with the last two reserved sheets.
- Butter the top sheets
- Bake at 350F 1/2 to 3/4 of an hour or until a knife inserted comes out clean or well heated, golden ; cover with foil if browning too fast
- Cool slightly, cut into sqaures to serve
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 626.19 Kcal (2622 kJ) | ||
| Calories from fat | 434.14 Kcal | ||
| % Daily Value* | |||
| Total Fat | 48.24g | 74% | |
|---|---|---|---|
| Cholesterol | 168.81mg | 56% | |
| Sodium | 561.18mg | 23% | |
| Potassium | 339.77mg | 7% | |
| Total Carbs | 35.79g | 12% | |
| Sugars | 2.05g | 8% | |
| Dietary Fiber | 2.2g | 9% | |
| Protein | 15.64g | 31% | |
| Vitamin C | 2.4mg | 4% | |
| Vitamin A | 0.4mg | 12% | |
| Iron | 3.1mg | 17% | |
| Calcium | 162.3mg | 16% | |
| Amount Per 100 g | |||
| Calories | 263.34 Kcal (1103 kJ) | ||
| Calories from fat | 182.57 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.29g | 74% | |
|---|---|---|---|
| Cholesterol | 70.99mg | 56% | |
| Sodium | 236mg | 23% | |
| Potassium | 142.89mg | 7% | |
| Total Carbs | 15.05g | 12% | |
| Sugars | 0.86g | 8% | |
| Dietary Fiber | 0.92g | 9% | |
| Protein | 6.58g | 31% | |
| Vitamin C | 1mg | 4% | |
| Vitamin A | 0.1mg | 12% | |
| Iron | 1.3mg | 17% | |
| Calcium | 68.2mg | 16% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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