German Spice Cookies Recipe

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German Spice Cookies
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Ingredients:

Directions:

  1. In a large bowl, beat eggs. Add the brown sugar, cloves, cinnamon and pepper. Combine the flour, baking soda and salt; gradually add to the egg mixture. Stir in raisins and walnuts.
  2. Drop by tablespoonfuls 2 in. apart onto lightly greased baking sheets. Bake at 400° for 8-10 minutes or until surface cracks. Remove to wire racks to cool. Yield: 3-1/2 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 236.95 Kcal (992 kJ)
Calories from fat 38 Kcal
% Daily Value*
Total Fat 4.22g 6%
Cholesterol 23.38mg 8%
Sodium 96.6mg 4%
Potassium 105.9mg 2%
Total Carbs 43.46g 14%
Sugars 0.06g 0%
Dietary Fiber 1.05g 4%
Protein 5.54g 11%
Vitamin C 0.5mg 1%
Iron 0.6mg 3%
Calcium 10.9mg 1%
Amount Per 100 g
Calories 268.88 Kcal (1126 kJ)
Calories from fat 43.12 Kcal
% Daily Value*
Total Fat 4.79g 6%
Cholesterol 26.53mg 8%
Sodium 109.62mg 4%
Potassium 120.17mg 2%
Total Carbs 49.32g 14%
Sugars 0.07g 0%
Dietary Fiber 1.19g 4%
Protein 6.28g 11%
Vitamin C 0.6mg 1%
Iron 0.6mg 3%
Calcium 12.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.9
    Points
  • 6
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • sugar free

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