German Potato Salad With Keilbasa #5FIX Recipe

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German Potato Salad With Keilbasa #5FIX
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Ingredients
5
Count
Nutrition
897
Calories
Total time
255
Minutes
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Ingredients:

Directions:

  1. In slow cooker, place potatoes.
  2. Place sliced Keilbasa.
  3. Sprinkle with bacon.
  4. Put in sauerkraut and vinegar.
  5. Cook on low 3-4 hours. Add 1/4 C water if needed. Stir.
  6. When potatoes are tender and flavors are melded, serve.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 897.11 Kcal (3756 kJ)
Calories from fat 596.95 Kcal
% Daily Value*
Total Fat 66.33g 102%
Cholesterol 240.08mg 80%
Sodium 5346.83mg 223%
Potassium 737.47mg 16%
Total Carbs 12.37g 4%
Sugars 0.99g 4%
Dietary Fiber 1.28g 5%
Protein 64.44g 129%
Vitamin C 22.5mg 37%
Vitamin A 0.1mg 2%
Iron 4.8mg 27%
Calcium 28.1mg 3%
Amount Per 100 g
Calories 274 Kcal (1147 kJ)
Calories from fat 182.32 Kcal
% Daily Value*
Total Fat 20.26g 102%
Cholesterol 73.33mg 80%
Sodium 1633.05mg 223%
Potassium 225.24mg 16%
Total Carbs 3.78g 4%
Sugars 0.3g 4%
Dietary Fiber 0.39g 5%
Protein 19.68g 129%
Vitamin C 6.9mg 37%
Iron 1.5mg 27%
Calcium 8.6mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 23.2
    Points
  • 24
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

Bad Points

  • High in Sodium,
  • High in Total Fat

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