Directions:
- Melt the shortening and let cool.
- Mix the eggs, salt and icing sugar together.
- Add the cocoa powder, coffee and rum as well as the lemon zest if using.
- Add shortening when cool.
- Line a small loaf pan with aluminium foil or wax paper.
- Layer the cookies, then cover with some of the chocolate mix. Repeat.
- Sprinkle with nuts on top.
- Cool 2 hours in the fridge, slice and enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 933.84 Kcal (3910 kJ) | ||
| Calories from fat | 590.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 65.64g | 101% | |
|---|---|---|---|
| Cholesterol | 79.36mg | 26% | |
| Sodium | 755.52mg | 31% | |
| Potassium | 332.2mg | 7% | |
| Total Carbs | 77.16g | 26% | |
| Sugars | 13.16g | 53% | |
| Dietary Fiber | 1.12g | 4% | |
| Protein | 12.21g | 24% | |
| Vitamin C | 1.3mg | 2% | |
| Iron | 3.2mg | 18% | |
| Calcium | 66.3mg | 7% | |
| Amount Per 100 g | |||
| Calories | 517.94 Kcal (2169 kJ) | ||
| Calories from fat | 327.67 Kcal | ||
| % Daily Value* | |||
| Total Fat | 36.41g | 101% | |
|---|---|---|---|
| Cholesterol | 44.02mg | 26% | |
| Sodium | 419.04mg | 31% | |
| Potassium | 184.25mg | 7% | |
| Total Carbs | 42.8g | 26% | |
| Sugars | 7.3g | 53% | |
| Dietary Fiber | 0.62g | 4% | |
| Protein | 6.77g | 24% | |
| Vitamin C | 0.7mg | 2% | |
| Iron | 1.8mg | 18% | |
| Calcium | 36.8mg | 7% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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