Directions:
- 1Preheat oven to 350 degrees F (175 degrees C). Grease and flour one 9x13 inch cake pan.
- In a mixing bowl; beat oil and eggs with an electric mixer until creamy. Add the sugar and vanilla and beat well.
- Combine the flour salt, baking soda, and cinnamon together in a bowl. Slowly add this mixture to the egg mixture and mix until combined. The batter will be very thick. Fold in the apples by hand using a wooden spoon (if using a kitchenaid, no need to fold in by hand). Spread batter into the prepared pan.
- Bake at 350 degrees F for 45 minutes or until cake tests done with a toothpick. Let cake cool on a wire rack. Once cake is cool, dust with icing sugar.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 413.35 Kcal (1731 kJ) | ||
| Calories from fat | 206.42 Kcal | ||
| % Daily Value* | |||
| Total Fat | 22.94g | 35% | |
|---|---|---|---|
| Cholesterol | 32.74mg | 11% | |
| Sodium | 256.2mg | 11% | |
| Potassium | 95.76mg | 2% | |
| Total Carbs | 50.56g | 17% | |
| Sugars | 28.59g | 114% | |
| Dietary Fiber | 2.03g | 8% | |
| Protein | 3.66g | 7% | |
| Vitamin C | 2.5mg | 4% | |
| Iron | 0.5mg | 3% | |
| Calcium | 17.2mg | 2% | |
| Amount Per 100 g | |||
| Calories | 314.82 Kcal (1318 kJ) | ||
| Calories from fat | 157.21 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.47g | 35% | |
|---|---|---|---|
| Cholesterol | 24.93mg | 11% | |
| Sodium | 195.12mg | 11% | |
| Potassium | 72.93mg | 2% | |
| Total Carbs | 38.51g | 17% | |
| Sugars | 21.77g | 114% | |
| Dietary Fiber | 1.54g | 8% | |
| Protein | 2.79g | 7% | |
| Vitamin C | 1.9mg | 4% | |
| Iron | 0.4mg | 3% | |
| Calcium | 13.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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