Georgian Pork Chops Recipe

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Georgian Pork Chops
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Ingredients:

Directions:

  1. Brown pork chops.
  2. Place in a baking pan.
  3. Mix remaining ingredients and pour over chops.
  4. Top with onion slice.
  5. Bake for 1 hour at 350°F.
  6. Enjoy!
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 24.5 Kcal (103 kJ)
Calories from fat 1.61 Kcal
% Daily Value*
Total Fat 0.18g 0%
Cholesterol 0.31mg 0%
Sodium 627.7mg 26%
Potassium 94.07mg 2%
Total Carbs 4.75g 2%
Sugars 2.43g 10%
Dietary Fiber 0.81g 3%
Protein 0.88g 2%
Vitamin C 2.8mg 5%
Iron 0.1mg 0%
Calcium 30.1mg 3%
Amount Per 100 g
Calories 40.93 Kcal (171 kJ)
Calories from fat 2.7 Kcal
% Daily Value*
Total Fat 0.3g 0%
Cholesterol 0.51mg 0%
Sodium 1048.84mg 26%
Potassium 157.19mg 2%
Total Carbs 7.94g 2%
Sugars 4.06g 10%
Dietary Fiber 1.36g 3%
Protein 1.47g 2%
Vitamin C 4.8mg 5%
Iron 0.1mg 0%
Calcium 50.2mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 1
    PointsPlus

Good Points

  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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