Garlic Potato Balls Recipe

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Garlic Potato Balls
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Ingredients:

Directions:

  1. In a skillet, melt butter over medium heat.
  2. Add potatoes and sprinkle with garlic salt.
  3. Cook and stir for 15-18 minutes or until golden brown.
  4. Garnish with parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 60.23 Kcal (252 kJ)
Calories from fat 51.79 Kcal
% Daily Value*
Total Fat 5.75g 9%
Cholesterol 15.27mg 5%
Sodium 58.9mg 2%
Potassium 44.14mg 1%
Total Carbs 2.15g 1%
Sugars 0g 0%
Dietary Fiber 0.15g 1%
Protein 0.36g 1%
Vitamin C 1.7mg 3%
Vitamin A 0.1mg 2%
Iron 0.2mg 1%
Calcium 3.1mg 0%
Amount Per 100 g
Calories 271.23 Kcal (1136 kJ)
Calories from fat 233.2 Kcal
% Daily Value*
Total Fat 25.91g 9%
Cholesterol 68.74mg 5%
Sodium 265.22mg 2%
Potassium 198.76mg 1%
Total Carbs 9.66g 1%
Sugars 0.01g 0%
Dietary Fiber 0.68g 1%
Protein 1.64g 1%
Vitamin C 7.6mg 3%
Vitamin A 0.3mg 2%
Iron 0.7mg 1%
Calcium 14.1mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • sugar free

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