Garlic Croutons Recipe

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Garlic Croutons
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees F.
  2. In a large saute pan, melt butter over medium heat.
  3. Stir in garlic; cook and stir for 1 minute.
  4. Add bread cubes, and toss to coat.
  5. Spread on a baking sheet.
  6. Bake for 15 minutes, or until crisp and dry.
  7. Check frequently to prevent burning.
  8. Cool.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 172.29 Kcal (721 kJ)
Calories from fat 107.91 Kcal
% Daily Value*
Total Fat 11.99g 18%
Cholesterol 30.53mg 10%
Sodium 124.81mg 5%
Potassium 37.14mg 1%
Total Carbs 13.69g 5%
Sugars 0.73g 3%
Dietary Fiber 0.5g 2%
Protein 3.07g 6%
Vitamin C 0.2mg 0%
Vitamin A 0.1mg 5%
Iron 1mg 5%
Calcium 15.3mg 2%
Amount Per 100 g
Calories 442.34 Kcal (1852 kJ)
Calories from fat 277.04 Kcal
% Daily Value*
Total Fat 30.78g 18%
Cholesterol 78.38mg 10%
Sodium 320.44mg 5%
Potassium 95.34mg 1%
Total Carbs 35.14g 5%
Sugars 1.87g 3%
Dietary Fiber 1.27g 2%
Protein 7.87g 6%
Vitamin C 0.6mg 0%
Vitamin A 0.4mg 5%
Iron 2.5mg 5%
Calcium 39.3mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.3
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free

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