Garlic-Cheese Toasts Recipe

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Ingredients:

Serving

1/2 cup light process cream cheese, softened
1 tbsp plus 1 1/2 tsp chopped fresh chives
1 tbsp grated fat-free parmesan topping
1 clove garlic, minced
24 (1/2-inch- thick) slices french baguette, toasted

Directions:

Combine first 4 ingredients in a small bowl, stirring until smooth. Spread 1 teaspoon cream cheese mixture over one side of each toasted baguette slice.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	178.35 Kcal (747 kJ)
Calories from fat	17.57 Kcal
		% Daily Value*
Total Fat	1.95g	3%
Cholesterol	0.44mg	0%
Sodium	412.95mg	17%
Potassium	81.35mg	2%
Total Carbs	33.19g	11%
Sugars	0.01g	0%
Dietary Fiber	1.9g	8%
Protein	6.45g	13%
Vitamin C	1.4mg	2%
Calcium	10.9mg	1%

Amount Per 100 g
Calories	260.79 Kcal (1092 kJ)
Calories from fat	25.69 Kcal
		% Daily Value*
Total Fat	2.85g	3%
Cholesterol	0.64mg	0%
Sodium	603.85mg	17%
Potassium	118.95mg	2%
Total Carbs	48.53g	11%
Sugars	0.01g	0%
Dietary Fiber	2.77g	8%
Protein	9.44g	13%
Vitamin C	2mg	2%
Calcium	15.9mg	1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

3.4

Points
5

PointsPlus

Good Points

low fat,
saturated fat free,
cholesterol free,
sugar free,
good source of fiber

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