Directions:
- DIRECTIONS
- 1. Preheat oven to broil.
- 2. In a medium bowl combine butter, mayonnaise, sage, garlic, oregano, salt and pepper. Spread mixture evenly on bread and sprinkle with Parmesan cheese.
- 3. Place bread under broil for 5 minutes, or until lightly toasted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 310.03 Kcal (1298 kJ) | ||
| Calories from fat | 264.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 29.42g | 45% | |
|---|---|---|---|
| Cholesterol | 66.1mg | 22% | |
| Sodium | 181.66mg | 8% | |
| Potassium | 49.48mg | 1% | |
| Total Carbs | 9.69g | 3% | |
| Sugars | 0.21g | 1% | |
| Dietary Fiber | 0.85g | 3% | |
| Protein | 2.94g | 6% | |
| Vitamin C | 1.1mg | 2% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.3mg | 2% | |
| Calcium | 50mg | 5% | |
| Amount Per 100 g | |||
| Calories | 546.85 Kcal (2290 kJ) | ||
| Calories from fat | 467.06 Kcal | ||
| % Daily Value* | |||
| Total Fat | 51.9g | 45% | |
|---|---|---|---|
| Cholesterol | 116.6mg | 22% | |
| Sodium | 320.43mg | 8% | |
| Potassium | 87.28mg | 1% | |
| Total Carbs | 17.1g | 3% | |
| Sugars | 0.37g | 1% | |
| Dietary Fiber | 1.49g | 3% | |
| Protein | 5.19g | 6% | |
| Vitamin C | 1.9mg | 2% | |
| Vitamin A | 0.5mg | 9% | |
| Iron | 0.5mg | 2% | |
| Calcium | 88.2mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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