Directions:
- Preheat oven to 300°F.
- Cut bread loaf in half, lengthwise, set aside.
- Using a fork, fold garlic, rosemary, thyme, basil, parsley, pepper and salt into butter until well mixed. Let stand 10 minutes.
- Fold in sun dried tomatoes, asiago cheese. Let stand 30 minutes.
- Using a large butter or bread knife, spread mixture over bread halves.
- Wrap halves individually in heavy-duty aluminum foil.
- Bake at 300°F for 15 minutes.
- Remove from oven and open foil.
- Set oven to Broil.
- Broil until cheese is barely golden.
- Let cool 10 minutes before cutting into 2-inch sections for serving.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 70.92 Kcal (297 kJ) | ||
| Calories from fat | 54.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.1g | 9% | |
|---|---|---|---|
| Cholesterol | 15.79mg | 5% | |
| Sodium | 82.07mg | 3% | |
| Potassium | 38.71mg | 1% | |
| Total Carbs | 2.63g | 1% | |
| Sugars | 0.33g | 1% | |
| Dietary Fiber | 0.24g | 1% | |
| Protein | 1.72g | 3% | |
| Vitamin C | 0.7mg | 1% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 0.1mg | 1% | |
| Calcium | 43.1mg | 4% | |
| Amount Per 100 g | |||
| Calories | 481.01 Kcal (2014 kJ) | ||
| Calories from fat | 372.53 Kcal | ||
| % Daily Value* | |||
| Total Fat | 41.39g | 9% | |
|---|---|---|---|
| Cholesterol | 107.1mg | 5% | |
| Sodium | 556.58mg | 3% | |
| Potassium | 262.52mg | 1% | |
| Total Carbs | 17.82g | 1% | |
| Sugars | 2.21g | 1% | |
| Dietary Fiber | 1.64g | 1% | |
| Protein | 11.67g | 3% | |
| Vitamin C | 4.5mg | 1% | |
| Vitamin A | 0.4mg | 2% | |
| Iron | 0.7mg | 1% | |
| Calcium | 292.6mg | 4% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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