Directions:
- Preheat oven to 350 degrees.
- Prepare an 8x8 glass pan.
- Combine all ingredients into a bowl. Mix until completely combined.
- Pour into pan spreading to the edges. If more chocolate is wanted sprinkle chocolate chips across the top.
- Bake 25 minutes, or until the edges are brown. Don't over bake or they will be dry.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 153.6 Kcal (643 kJ) | ||
| Calories from fat | 52.25 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.81g | 9% | |
|---|---|---|---|
| Cholesterol | 16.37mg | 5% | |
| Sodium | 141.6mg | 6% | |
| Potassium | 34.81mg | 1% | |
| Total Carbs | 25.15g | 8% | |
| Sugars | 20.82g | 83% | |
| Dietary Fiber | 0.46g | 2% | |
| Protein | 1.25g | 3% | |
| Iron | 0.3mg | 1% | |
| Calcium | 11.1mg | 1% | |
| Amount Per 100 g | |||
| Calories | 535.78 Kcal (2243 kJ) | ||
| Calories from fat | 182.24 Kcal | ||
| % Daily Value* | |||
| Total Fat | 20.25g | 9% | |
|---|---|---|---|
| Cholesterol | 57.09mg | 5% | |
| Sodium | 493.91mg | 6% | |
| Potassium | 121.43mg | 1% | |
| Total Carbs | 87.71g | 8% | |
| Sugars | 72.62g | 83% | |
| Dietary Fiber | 1.62g | 2% | |
| Protein | 4.37g | 3% | |
| Iron | 0.9mg | 1% | |
| Calcium | 38.7mg | 1% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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