Fudgy Brownies Recipe

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Fudgy Brownies
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Ingredients
10
Count
Nutrition
126
Calories
Total time
35
Minutes
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Ingredients:

  • 3/4 cup cocoa
  • 1/2 tsp baking soda
  • 1/3 cup vegetable oil
  • 2 cups sugar
  • 2 large eggs
  • 1/3 cup vegetable oil
  • 1 1/3 cups unsifted all-purpose flour
  • 1 tsp vanilla
  • 1/4 tsp salt

Directions:

  1. Preheat oven to 350°.
  2. Stir cocoa and baking soda in a bowl.
  3. Blend in 1/3 cup vegetable oil until smooth.
  4. Add boiling water; stir until mixture thickens.
  5. Stir in sugar, eggs and remaining 1/3 cup vegetable oil; stir until smooth.
  6. Add flour, vanilla and salt; blend completely.
  7. Pour into greased 13x9x2 pan or two 8 square pans.
  8. For a 13x9x2 pan bake 35-40 minutes; for a 2 8 square pans bake for 30-32 minutes.
  9. Cool completely and cut into squares.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 126.47 Kcal (530 kJ)
Calories from fat 60.37 Kcal
% Daily Value*
Total Fat 6.71g 10%
Cholesterol 15.5mg 5%
Sodium 93.94mg 4%
Potassium 58.86mg 1%
Total Carbs 16.28g 5%
Sugars 14.7g 59%
Dietary Fiber 0.3g 1%
Protein 1.06g 2%
Iron 0.2mg 1%
Calcium 12.8mg 1%
Amount Per 100 g
Calories 385.26 Kcal (1613 kJ)
Calories from fat 183.9 Kcal
% Daily Value*
Total Fat 20.43g 10%
Cholesterol 47.22mg 5%
Sodium 286.17mg 4%
Potassium 179.3mg 1%
Total Carbs 49.58g 5%
Sugars 44.79g 59%
Dietary Fiber 0.9g 1%
Protein 3.23g 2%
Iron 0.5mg 1%
Calcium 39mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free

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