Fudgy Brownies Recipe

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Fudgy Brownies
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Ingredients:

  • 1/4 cup butter or 1/4 cup margarine
  • 1 cup sugar
  • 1 egg
  • 1/8 tsp salt
  • 1/2 cup flour
  • 1 tsp vanilla
  • confectioners' sugar , for dusting (optional)

Directions:

  1. Preheat the oven to 300°F.
  2. Butter an 8-inch square pan.
  3. Line the bottom of the pan with wax paper, then butter and flour the paper.
  4. In a saucepan over low heat, melt the chocolate with butter, stirring to blend.
  5. Remove from the heat and stir in sugar, egg, salt, flour, walnuts and vanilla.
  6. Spread in the prepared pan and bake for about 30 minutes.
  7. Cool for 5 minutes, then turn out onto rack and peel wax paper from bottom.
  8. Transfer to a cutting board and cut in squares.
  9. Dust brownies with confectioners' sugar if desired.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 518.95 Kcal (2173 kJ)
Calories from fat 292.13 Kcal
% Daily Value*
Total Fat 32.46g 50%
Cholesterol 71.42mg 24%
Sodium 512.47mg 21%
Potassium 304.43mg 6%
Total Carbs 55.54g 19%
Sugars 29.69g 119%
Dietary Fiber 5.72g 23%
Protein 9.39g 19%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 5%
Iron 2.4mg 14%
Calcium 82.5mg 8%
Amount Per 100 g
Calories 448.11 Kcal (1876 kJ)
Calories from fat 252.26 Kcal
% Daily Value*
Total Fat 28.03g 50%
Cholesterol 61.67mg 24%
Sodium 442.52mg 21%
Potassium 262.87mg 6%
Total Carbs 47.96g 19%
Sugars 25.64g 119%
Dietary Fiber 4.94g 23%
Protein 8.11g 19%
Vitamin C 0.3mg 1%
Vitamin A 0.1mg 5%
Iron 2.1mg 14%
Calcium 71.3mg 8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 12.3
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free,
  • high fiber

Bad Points

  • High in Sodium

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