Fruity Horseradish Sauce Recipe

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Ingredients

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Nutrition

Calories

Total time

Minutes

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Ingredients:

Serving

1 jar (12 oz) apple jelly
1 jar (12 oz) pineapple preserves
1 jar (5 oz) prepared horseradish
1/2 tsp ground mustard
pinch pepper

Directions:

In a blender or food processor, combine all ingredients. Cover and process for 1 minute or until smooth. Pour into small containers with tight-fitting lids. Store in the refrigerator for up to 3 months. Yield: 2-1/2 cups.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	8.18 Kcal (34 kJ)
Calories from fat	0.18 Kcal
		% Daily Value*
Total Fat	0.02g	0%
Sodium	7.62mg	0%
Potassium	3.83mg	0%
Total Carbs	2.09g	1%
Sugars	1.29g	5%
Dietary Fiber	0.05g	0%
Protein	0.02g	0%
Vitamin C	0.4mg	1%
Calcium	0.9mg	0%

Amount Per 100 g
Calories	186.4 Kcal (780 kJ)
Calories from fat	4.01 Kcal
		% Daily Value*
Total Fat	0.45g	0%
Sodium	173.48mg	0%
Potassium	87.15mg	0%
Total Carbs	47.6g	1%
Sugars	29.45g	5%
Dietary Fiber	1.13g	0%
Protein	0.47g	0%
Vitamin C	8.1mg	1%
Iron	0.1mg	0%
Calcium	21mg	0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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Recipe Tags

Weightwatchers Points

0.2

Points
0

PointsPlus

Good Points

fat free,
saturated fat free,
cholesterol free

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